- Start date: 2014-01-01
- Duration: 24 months
- Subprogram Area: SME-2013-1 Research for SMEs
- Contract type: Research for SMEs
Project Facts
TRIMSCAN will provide SME meat processors with a practical tool at an affordable cost to make them more competitive by reducing lean meat over-use and to avoid the need of inaccurate and time consuming manual sampling and recipe reformulation.
TRIMSCAN will significantly improve the production of processed meat by homogenising the quality of the final product and by reducing the percentage of rejections due to products that do not meet the legislation and/or customer of specifications